317x Filetype PDF File size 0.14 MB Source: unckidneycenter.org
AAKP NUTRITION COUNTER
AReference For
The Kidney Patient
Key:
Na=Sodium in milligrams (mg) K=Potassium in milligrams (mg)
Phos = Phosphorus in milligrams (mg) Protein = Protein in grams (g)
Calories = Calories in kilocalories (kcal) oz = ounce
fl oz = fluid ounce tsp = teaspoon
tbsp = tablespoon * = data not available (please do NOT read as zero)
Originally edited by Peggy Harum, RD, CSR, LD
Certified Specialist in Renal Nutrition, Miami, Florida
“If you eat too much sodium you can be thirsty, your blood pressure can rise. If you have too much
potassium in your diet, it can cause irregular heartbeats. If there is too much phosphorus in your diet,
you can develop calcification in your eyes, heart, skin and joints.”
Before you restrict sodium, potassium, phosphorus, protein and/or calories in your diet, please check
with your dietitian. The diet for dialysis is not necessarily low calorie and is NOT LOW PROTEIN.
The secret of the diet is the size of the portion.
Reviewed by Maria Karalis, MBA, RD, LD
Nutrition Consultant for ikidney.com
REFERENCE:
Bowes & Church’s Food Values of Portions Commonly Used, Eighteenth Edition, 2005, Revised by Jean A. T.
Pennington PhD, RD & Judith Spungen Douglass MS, RD, published by Lippincott Williams & Wilkins,
Baltimore and Philadelphia.
Nutritional analysis of products was provided by respective franchise corporations.
Food Portion NA K Phos Protein Calories
Alcohol, 80 proof 3 oz 0 2 4 0 194
Almonds, dry roasted 1 oz 0 211 139 6.3 169
Apple 1 medium 0 159 10 0.3 81
Apple juice 8 oz 7 295 17 0.1 117
Applesauce, sweetened 1/2 cup 4 78 9 0.25 97
Apricots, canned in syrup 1 cup 28 346 34 1.3 214
Apricots, plain 1 cup 2 459 29 2.2 74
Artichoke, boiled 1 medium 114 425 103 4.2 60
Asparagus, canned 1 cup 695 416 104 5.2 46
Asparagus, frozen, boiled 1 cup 7 392 99 5.3 50
Avocado, Florida 1 medium 15 1484 119 4.8 340
Bacon, broiled or panfried 3 strips 303 92 64 5.8 109
Bagel, plain 3.7 oz 561 106 101 11 289
Banana 1 medium 1 467 24 1.2 109
Barbeque sauce 2 tbsp 424 28 3 0.2 39
Beans, black, canned 1 cup 2 611 241 15.2 227
Beans, garbanzo, canned 1 cup 11 477 276 14.5 269
Beans, green, canned 1 cup 354 147 26 1.6 27
Beans, lima, canned 1 cup 810 530 178 14.6 229
Beans, soy, boiled 1 cup 2 886 421 28.6 298
Beans, baked, homemade 1 cup 1068 906 276 14 382
Beef, ground, 10% fat 3 oz 52 255 164 22.6 182
Beef, top sirloin, broiled 3 oz 53 309 187 23.5 229
Beer, most varieties 12 oz 18 89 43 1.1 146
Beets, canned 1/2 cup 165 126 15 0.8 26
Biscuit 1 medium 537 114 219 3.2 186
Blackberries 1 cup 0 282 30 1 75
Food Portion NA K Phos Protein Calories
Blackeyed peas, canned 1 cup 718 413 168 11.4 185
Blueberries 1 cup 9 129 15 1 81
Bologna 1 slice 274 44 43 3.5 22
Bread, rye 1 slice 211 53 40 2.7 83
Bread, white 1 slice 135 30 24 2.1 67
Bread, whole wheat 1 slice 148 71 64 2.7 69
Broccoli, frozen, cooked 1 cup 24 286 58 2.6 25
Brownie, homemade 2” square 82 42 32 1.5 112
Brussels sprouts, frozen, boiled 1 cup 36 504 84 5.6 65
Butter 1 tbsp 117 4 3 0.1 102
Butter, unsalted 1 tbsp 2 4 3 0.1 102
Cabbage, cooked 1/2 cup 6 73 11 0.8 17
Cake, chocolate, icing, low fat 1 cupcake 178 96 79 1.8 131
Cake, poundcake, fat free 1 oz 97 31 41 1.5 80
Candy, Butterfinger 2.16 oz 121 232 80 7.6 293
Candy, Hershey’s bar, almonds 1.5 oz 33 195 116 4.5 228
Candy, Hershey’s bar, no nuts 1.5 oz 36 169 95 3.2 233
Candy, M & M’s 1.69 oz 29 80 46 2.1 236
Candy, Milky Way 2.1 oz 144 145 86 2.7 254
Candy, Reese’s Peanut Butter Cups 1.6 oz 141 154 72 4.6 232
Candy, York Peppermint Patty 1.5 oz 12 48 0 0.9 165
Cantaloupe 1 cup 16 547 30 1.6 62
Carrot 1 large 25 233 32 0.7 31
Cauliflower, boiled 1/2 cup 9 88 20 1.1 14
Caviar, black or red 1 tbsp 240 29 57 3.9 40
Celery 1 large 35 115 10 0.3 6
Cereal, bran flakes 3/4 cup 230 170 150 3 90
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