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Low carb meal plan for weight loss pdf Written by Kris Gunnars, BSc on July 16, 2018A low-carb diet is a diet that restricts carbohydrates, such as those found in sugary foods, pasta and bread. It is high in protein, fat and healthy vegetables.There are many different types of low-carb diets, and studies show that they can cause weight loss and improve health.This is a detailed meal plan for a low-carb diet. It explains what to eat, what to avoid and includes a sample low-carb menu for one week.Your food choices depend on a few things, including how healthy you are, how much you exercise and how much weight you have to lose.Consider this meal plan as a general guideline, not something written in stone.Eat: Meat, fish, eggs, vegetables, fruit, nuts, seeds, high-fat dairy, fats, healthy oils and maybe even some tubers and non-gluten grains.Don’t eat: Sugar, HFCS, wheat, seed oils, trans fats, “diet” and low-fat products and highly processed foods.You should avoid these six food groups and nutrients, in order of importance:Sugar: Soft drinks, fruit juices, agave, candy, ice cream and many other products that contain added sugar.Refined grains: Wheat, rice, barley and rye, as well as bread, cereal and pasta.Trans fats: Hydrogenated or partially hydrogenated oils.Diet and low-fat products: Many dairy products, cereals or crackers are fat-reduced, but contain added sugar.Highly processed foods: If it looks like it was made in a factory, don’t eat it.Starchy vegetables: It’s best to limit starchy vegetables in your diet if you’re following a very low-carb diet.You must read ingredient lists even on foods labelled as health foods.For more details, check out this article on 14 foods to avoid on a low-carb diet.You should base your diet on these real, unprocessed, low-carb foods.Meat: Beef, lamb, pork, chicken and others; grass-fed is best.Fish: Salmon, trout, haddock and many others; wild-caught fish is best.Eggs: Omega-3-enriched or pastured eggs are best.Vegetables: Spinach, broccoli, cauliflower, carrots and many others.Fruits: Apples, oranges, pears, blueberries, strawberries.Nuts and seeds: Almonds, walnuts, sunflower seeds, etc.High-fat dairy: Cheese, butter, heavy cream, yogurt.Fats and oils: Coconut oil, butter, lard, olive oil and fish oil.If you need to lose weight, be careful with cheese and nuts, as it’s easy to overeat on them. Don’t eat more than one piece of fruit per day.Foods to Maybe IncludeIf you’re healthy, active and don’t need to lose weight, you can afford to eat a few more carbs.Tubers: Potatoes, sweet potatoes and some others.Unrefined grains: Brown rice, oats, quinoa and many others.Legumes: Lentils, black beans, pinto beans, etc. (if you can tolerate them).What’s more, you can have the following in moderation, if you want:Dark chocolate: Choose organic brands with at least 70% of cocoa.Wine: Choose dry wines with no added sugar or carbs.Dark chocolate is high in antioxidants and may provide health benefits if you eat it in moderation. However, be aware that both dark chocolate and alcohol will hinder your progress if you eat/drink too much.BeveragesCoffeeTeaWaterSugar-free carbonated beverages, like sparkling water.This is a sample menu for one week on a low-carb diet plan.It provides less than 50 grams of total carbs per day. However, if you’re healthy and active you can eat slightly more carbs.MondayBreakfast: Omelet with various vegetables, fried in butter or coconut oil.Lunch: Grass-fed yogurt with blueberries and a handful of almonds.Dinner: Bunless cheeseburger, served with vegetables and salsa sauce.TuesdayBreakfast: Bacon and eggs.Lunch: Leftover burgers and veggies from the previous night.Dinner: Salmon with butter and vegetables.WednesdayBreakfast: Eggs and vegetables, fried in butter or coconut oil.Lunch: Shrimp salad with some olive oil.Dinner: Grilled chicken with vegetables.ThursdayBreakfast: Omelet with various vegetables, fried in butter or coconut oil.Lunch: Smoothie with coconut milk, berries, almonds and protein powder.Dinner: Steak and veggies.FridayBreakfast: Bacon and eggs.Lunch: Chicken salad with some olive oil.Dinner: Pork chops with vegetables.SaturdayBreakfast: Omelet with various veggies.Lunch: Grass-fed yogurt with berries, coconut flakes and a handful of walnuts.Dinner: Meatballs with vegetables.SundayBreakfast: Bacon and eggs.Lunch: Smoothie with coconut milk, a dash of heavy cream, chocolate-flavored protein powder and berries.Dinner: Grilled chicken wings with some raw spinach on the side.Include plenty of low- carb vegetables in your diet. If your goal is to remain under 50 grams of carbs per day, there is room for plenty of veggies and one fruit per day.If you want to see more examples of go-to meals, check out this article on 7 healthy low-carb meals in under 10 minutes.Again, if you’re healthy, lean and active, you can add some tubers like potatoes and sweet potatoes, as well as some healthy grains like oats.Healthy, Low-Carb SnacksThere is no health reason to eat more than three meals per day, but if you get hungry between meals, here are some healthy, easy-to-prepare, low-carb snacks that can fill you up:A piece of fruitFull-fat yogurtOne or two hard-boiled eggsBaby carrotsLeftovers from the previous nightA handful of nutsSome cheese and meatAt most restaurants, it’s fairly easy to make your meals low-carb friendly.Order a meat- or fish-based main dish.Drink plain water instead of sugary soda or fruit juice.Get extra vegetables instead of bread, potatoes or rice.A good rule is to shop at the perimeter of the store, where the whole foods are more likely to be found.Focusing on whole foods will make your diet a thousand times better than the standard Western diet.Organic and grass-fed foods are also popular choices and often considered healthier, but they’re typically more expensive.Try to choose the least processed option that still fits into your price range.Meat (beef, lamb, pork, chicken, bacon)Fish (fatty fish like salmon is best)Eggs (choose omega-3 enriched or pastured eggs if you can)ButterCoconut oilLardOlive oilCheeseHeavy creamSour creamYogurt (full-fat, unsweetened)Blueberries (fresh or frozen)NutsOlivesFresh vegetables (greens, peppers, onions, etc.)Frozen vegetables (broccoli, carrots, various mixes)Condiments (sea salt, pepper, garlic, mustard, etc.)Clear your pantry of all unhealthy temptations if you can, such as chips, candy, ice cream, sodas, juices, breads, cereals and baking ingredients like refined flour and sugar.Low-carb diets restrict carbs, such as those found in sugary and processed foods, pasta and bread. They’re high in protein, fat and healthy vegetables.Studies show that they can cause weight loss and improve health.The above meal plan gives you the basics of healthy, low-carb eating.If you need a comprehensive list of low-carb recipes that are both simple and delicious, check out this article on 101 healthy low-carb recipes that taste incredible.Of course, you can also browse the Internet for even more low carb or paleo recipes. 30-Day Low-Carb Mediterranean Meal Plan In this 30-day meal plan you get the benefits of the Mediterranean diet, plus recipes low in carbs, but not too low that you miss out on important nutrients, to help you meet your health and nutrition goals. Read More High-Protein, Low-Carb Meal Plan: 1,200 Calories Jump-start weight loss with this high-protein meal plan, that's low in carbs, but not so low that you'll miss out on important nutrients. Read More Low-Carb Meal Plan: 1,500 Calories This low-carb diet plan maps out a full week of meals and snacks to help you lose a healthy 1 to 2 pounds each week. Read More 30-Day Anti- Inflammatory Low-Carb Meal Plan This healthy take on a low-carb diet does double duty, thanks to all the anti-inflammatory foods and recipes included. Whether you follow this meal plan for the whole 30 days or just choose one recipe to try, it's guaranteed you'll love it. Read More 7-Day, 1,200-Calorie Low-Carb Meal Plan to Lose Weight This low- carb diet plan maps out 7 days of meals to help you lose a healthy 1 to 2 pounds each week. Read More 30-Day Low-Carb Meal Plan: 1,200 Calories In this 30-day low-carb diet meal plan, we show you what a healthy low-carb diet for weight loss looks like. Read More Low-carb diets limit the number of carbohydrates a person eats. Instead of carbs, people focus on eating proteins, healthful fats, and vegetables.Carbohydrates or carbs are one of three main food types that the body needs to work properly. The other two are protein and fat. Carbs give the body energy. The body breaks carbs down to use immediately or later.If the body does not need to use the carbs for energy as soon as a person eats them, it stores them in the muscles and liver to use later. However, if the body does not use these stored carbs, the body converts them to fat.Many people find following a low-carb diet challenging, particularly at the beginning of the diet. The following low-carb diet tips might help people stick to their diet and may help them lose weight successfully.1. Knowing what foods are low-carbLow-carb foods include:lean meats, such as sirloin, chicken breast, or porkfisheggsleafy green vegetablescauliflower and broccolinuts and seeds, including nut butteroils, such as coconut oil, olive oil, and rapeseed oilsome fruit, such as apples, blueberries, and strawberriesunsweetened dairy products including plain whole milk and plain Greek yogurt2. Know the carb counts and serving sizes of foodsMost low carb diets only allow for 20 to 50 grams (g) of carbohydrates per day. Because of this, it is essential that people following low-carb diets choose foods that have a lower carb count but a high nutritional value per serving.The foods in the quantities listed below all contain approximately 15 g of carbs:1 tennis ball sized apple or orange1 cup of berries1 cup of melon cubes½ medium banana2 tablespoons of raisins8 ounces of milk6 ounces of plain yogurt½ cup corn½ cup peas½ cup beans or legumes1 small baked potato1 slice of bread1/3 cup of cooked riceWhile the foods listed above all contain roughly equal amounts of carbohydrates, they are not all nutritionally equivalent. The dairy products on the list contain protein and vital nutrients, such as Vitamin D and calcium in addition to the carbohydrate content.The fruit and vegetables also contain essential vitamins and minerals. Choosing whole-grain varieties of bread and rice will provide more nutrients than white varieties, even though the carb content is similar.3. Make a meal planShare on PinterestA meal plan can help a person organise their food for the forthcoming week.A meal plan can help make things easier.Anyone trying to follow a low-carb diet could try mapping out their week and plan all meals before heading to the grocery store.Planning meals in advance can help people stick to the diet.Knowing what they are going to eat for lunch and dinner can help a person avoid making unhealthful food choices, such as stopping at a fast food restaurant.Meal planners are available for purchase online.4. Meal prepPlanning is one thing, but preparing meals ahead of time can also help. Meal prep can help a person:avoid making unhealthful food choicessave time during busier times of the weeksave moneySome people like to prepare a week’s worth of breakfasts and lunches ahead of time and store the meals in containers, so they are convenient and ready to go. It is possible to freeze some meals too, meaning people can prepare even more food in advance.Having lots of pre-prepared meals on hand can help people avoid choosing less healthful options.Popular low-carb meals to prepare in advance include:egg muffinsGreek yogurt bowlsprotein pancakeschicken lettuce wrapsprotein and vegetable stir fry with no rice5. Carry low-carb snacksLow-carb snack options for between meals include:hard boiled eggsunsweetened yogurtbaby or regular carrotshandful of nutscheeseIt is essential to regulate portion size of any snacks to avoid overeating.6. Consider carb cyclingCarb cycling involves eating very low-carb foods for a set amount of days, followed by one day of eating higher carb meals. This helps the body avoid fat-burning plateaus that can develop after weeks of low-carb dieting.Carb cycling is not for everyone, and anyone considering it should talk to their doctor or nutritionist first.7. Not all carbs are created equalCarbs come in different forms.Simple carbs consist of easy to digest sugars. Refined and processed carbs, such as white sugar and white flour, are simple carbs.People who are starting on a low-carb diet need to think about reducing their intake of refined and processed carbs. Avoiding these carbs will be beneficial for reaching an ideal weight and for health in general.However, not all simple carbs are created equal. Fruits include fructose, which is a simple carb, but eating fruit is recommended in a low-carb diet, as it is loaded with nutrients and is a whole-food source of carbs.Complex carbs take longer to digest than simple carbs, as they need to be broken down into a simpler form. Complex carbs are found in more nutrient-rich foods, such as beans, whole-grains, and fiber-rich fruits, such as bananas.Complex carbs also have the added benefit of making a person feel full faster, which might prevent them from overeating. Complex carbs also make people feel full for longer, which might help them avoid snacking between meals.8. Be aware of alternativesSubstituting low-carb or no-carb foods for high-carb foods can help reduce carb intake.Some low-carb substitutions include:lettuce leaves instead of taco shellsportobello mushroom caps instead of bunsbaked butternut squash frieseggplant lasagnacauliflower pizza crustspaghetti squash instead of noodleszucchini ribbons instead of pasta9. Exercise appropriatelyExercise is an important part of overall health. People should avoid a sedentary lifestyle but refrain from excessive exercising.The Centers for Disease Control and Prevention (CDC) recommend that adults do moderate exercise for 150 minutes a week for a minimum 10 minutes at a time for moderate health benefits. For optimal health benefits, the CDC recommend 300 minutes of exercise. The CDC also suggest that people lift weights or do other strength training exercises to improve overall health.Those on low-carb diets may want to avoid long periods of intense activity such as distance running. This is because people who are doing a form of exercise that requires extra endurance, such as marathon training, will need extra carbohydrates to fuel their bodies.10. Use common sensePeople should know about potential health risks before starting a low-carb diet.Short-term health risks caused by a low-carb diet may include:Long-term health risks caused by a low-carb diet may include:nutritional deficienciesloss of bone densitygastrointestinal problemsSome people should not follow a low-carb diet unless instructed to do so by a doctor. These groups of people include those with kidney disease and teenagers.Not everyone will benefit from, or should even consider, a low-carb diet. Anyone thinking about doing a low-carb diet should speak with a doctor before starting.Share on PinterestEggs are a low-carb food.Many people follow low-carb diets on the basis that if the body does not receive extra carbohydrates, it will not store excess fat.The idea, then, is that the body will burn some of the stored fat rather than the carbs, which will promote fat loss.Research from 2003 in the New England Journal of Medicine found that people who followed a low-carb diet lost more weight than those on a low-fat diet after 6 months, but not after 12 months.The study noted that “longer and larger studies are required to determine the long-term safety and efficacy of low-carbohydrate, high-protein, high-fat diets.”A low-carb diet can have some benefits, including weight loss. With some planning and appropriate substitutions, most people can follow a low-carb diet. However, a low-carb diet may not be the best way to achieve long-term or sustainable health goals.When following a low-carb diet, it is essential that people eat healthfully and do not overeat certain foods, such as very fatty meats.People looking to lose weight or considering going on a low-carb diet should speak to their doctor or nutritionist before making any significant changes.
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