279x Filetype PDF File size 0.04 MB Source: academic.oup.com
Book Review
Handbook of Pediatric Nutrition, 2nd ed, edited by PQ Samour, mentary medicine. In addition to a reference list, some of the
KK Helm,and CE Lang,1999,698 pages,hardcover,$65. Aspen chapters provide useful resource lists and suggested reading lists.
Publishers, Inc, Gaithersburg, MD. The comprehensive appendix consists of a variety of growth
The Handbook of Pediatric Nutrition is a well-written, practical charts, nomograms, arm anthropometric tables, laboratory values,
book intended for professions that provide nutritional care for and nutrient requirements, including dietary reference intakes and Downloaded from https://academic.oup.com/ajcn/article/72/4/1065/4729546 by guest on 06 January 2023
infants, children, and adolescents. The book is comprehensive and recommended dietary allowances, the food guide pyramid, and
targeted mainly toward dietitians, but other medical professionals conversion tables. The well-designed table of contents and index
who are involved in the nutritional care of patients will find it very will allow readers to readily find charts and topics of interest. An
useful. “Handbook” is misleading because the book is a large, increasingly important topic in the care of pediatric patients is
detailed text rather than a handbook that can be carried around. bone health and disease, which is not covered in this text. Addi-
The book is divided into 2 sections: normal pediatric nutrition, and tionally, the topics of food drug interactions and newer compo-
growth and therapeutic pediatric nutrition. The first section deals nents of formulas (eg, fructooligosaccharides and short-chain
with basic aspects of pediatric nutrition, including normal growth, fatty acids) could have been more comprehensively covered in the
nutrition assessment, nutrition for premature infants through ado- chapter on enteral nutrition.
lescence, sports nutrition, community nutrition, vegetarianism, In summary, the Handbook of Pediatric Nutrition is a well-
food hypersensitivity, obesity, and eating disorders. The second written book of practical issues in pediatric clinical nutrition
section deals with disease- and organ-specific topics, including specifically relating to patient care. Although the book is tar-
pulmonary disease, gastrointestinal disorders, renal disease, geted toward pediatric practitioners, especially dietitians,
inborn errors of metabolism, developmental disabilities, AIDS, other providers who take care of this population will find this
oncology and bone marrow transplantation, burns, enteral nutri- book a good resource. The editors are to be congratulated on
tion, parenteral nutrition, diabetes, and cardiac disease. this effort.
The book provides practical information about a variety of
common topics, including some unusual and novel topics such as Maria R Mascarenhas
botanicals and nutritional counseling. Some chapters are extremely
well written, such as those on food hypersensitivity, nutrition Division of GI and Nutrition
assessment, community nutrition, diabetes mellitus, and pul- Children’s Hospital of Philadelphia
monary diseases. Other chapters contain various practical infor- Main Building, Room 7414
mation about breast-feeding, infant feeding, vegetarianism, sports 324 South 34th Street
nutrition, and feeding disorders. Wherever appropriate, the Philadelphia, PA 19104
authors have included information about alternative and comple- E-mail: mascarenhas@email.chop.edu
Am J Clin Nutr 2000;72:1065. Printed in USA. © 2000 American Society for Clinical Nutrition 1065
no reviews yet
Please Login to review.