343x Filetype PDF File size 0.54 MB Source: microbiome-nutrition.com
November 9-11 Digital Event
POST EVENT REPORT
The Past, Present, and Future of
Microbiome-targeting Applications
in Nutrition
By Lauren Bass
Lauren Bass Growth Marketing Consulting
www.microbiome-nutrition.com
Microbiome Movement - Human Nutrition Summit
The Past, Present, and Future
of Microbiome-targeting
Applications in Nutrition
By Lauren Bass
Lauren Bass Growth Marketing Consulting
he industry’s preeminent In the remainder of this report, we will
T microbiome scientists, walk through the key themes and insights
researchers, business from the conference, touching on:
executives, and brands came together
in Boston for the 2019 Microbiome the microbiome and its link to various
Movement Human Nutrition chronic illnesses from food allergies to
Conference. Sharing cutting edge diabetes, psoriasis, IBS and more
research and actionable new insights, the role of personalized nutrition in
they built and fostered relationships microbiome therapy
that have already been key in human milk oligosaccharides (HMOs)
“The conference accelerating their work focused on diet, and development of the infant
was filled with health and the microbiome. microbiome
the expansion of the microbiome
tons of great A variety of themes were covered in- market beyond probiotics, to
technical depth, focusing on two key areas: prebiotics and postbiotics
content at the 1. The latest developments in Is there a Causal Relationship
research at the intersection of Between the Microbiome and
intersection of nutrition, the microbiome, and the Chronic Disease?
treatment and prevention of chronic During his talk, The Gut Microbiota,
industry (biotech disease. Food Science, and Human Nutrition:
& consumer A Timely Marriage, Michael Barratt,
2. Useful insights from the brands Assistant Professor, Pathology &
goods) and successfully commercializing the Immunology at Washington University,
health promoting products emerging argued that we need to move beyond
academia.” from this research, and building the studies of association to define causal
microbiome market among doctors relationships between the microbiome
Dan Erickson, Nestle Purina and consumers. and chronic diseases.
www.microbiome-nutrition.com
Microbiome Movement - Human Nutrition Summit
Walking the talk, he shared the Muriel Derrien, Senior Gut Microbiota “It was a great
experimental frameworks he is using Scientist at Danone Nutricia Research, combination of
to demonstrate a causal relationship and her team found that severe IBS
between the composition of the has a distinct microbiota signature academic science,
microbiome and both obesity and in humans. Not only that, in her entrepreneurial
childhood undernutrition. talk, Rethinking Diet from the development, and
Perspective of the Gut Microbiota,
Similarly, Azza Gadir, Director of R&D she walked us through some final translation into
for Seed Health, shared insights from important experiment results: commercial product
her team’s research into the relationship
between the microbiome and chronic 1. Through a clinical study her team all in the Human
illness. In her presentation, Live Microbes demonstrated that a higher dose Nutrition sector.”
Drive the Activation of Immune of ingested strains of probiotics was
Responses and Inhibit the Development associated with higher fecal recovery. David Kyle, Evolve Biosystems
of Food Allergies, Gadir concludes that
a shared regulatory mechanism enables 2. In mice, antibiotics cause an
different commensal bacteria to suppress alteration in gut microbiota
food allergies, indicating a potential for following clindamycin, with an
microbial therapies to treat this disorder. incomplete recovery, and that when
the L. paracasei strain is ingested
Studying how the microbiome and after the antibiotic it promotes
diet drive another chronic illness, IBS, microbiota resilience.
www.microbiome-nutrition.com
Microbiome Movement - Human Nutrition Summit
“Networking and The learnings from these presentations, their personal microbiota fermentation
collaborating to plus others, exposed a number of capabilities and offer personalized diet
actionable insights at the forefront of recommendations. The goal is to develop
move the field research and product development nutritional therapies to treat and prevent
forward.” focused on the microbiome and nutrition. obesity, metabolic disorders, and anxiety
and depression.
Aubrey Levitt, Postbiotics Plus The Potential of Personalized
Nutrition in Microbiome Therapy Josh Stevens is the President of DayTwo,
In his talk, A Personalized Dietary a startup offering a food-as-medicine
Framework for Exploiting the solution for personalized glycemic
Fermentation Capabilities of a control for people with type 2 diabetes.
“Good opportunity Patient’s Microbiota, Thomas From its research, DayTwo found
to meet scientific Gurry, Senior Research Associate at that people have variable glycemic
the University of Geneva, asked an responses to the same foods, which are
leaders from the important question: driven in part by each individual’s unique
nutrition world, microbiome composition.
Can we engineer microbiota
and to understand composition and metabolic output In his presentation, Machine Learning in
their needs and through targeted dietary interventions the Microbiome: Providing Predictable
to improve health outcomes? Personalized Nutrition based on
opportunities your Gut, Stevens walked through how
regarding Gurry’s research quantified the effect that DayTwo uses inputs, such as microbiome
dietary compounds - protein, saturated profiling, blood tests, and food diaries,
microbome science.” fat, unsaturated fat, pectin inulin, and others, and applies machine
cellulose - could have on microbiota learning to predict personal glycemic
Julius Goepp composition using tightly controlled responses to different foods.
Scaled Microbiomics feeding studies. The results showed that
prebiotic supplementation resulted in From this data they’re able to create
reproducible blooms in microbiota and personalized diets that lower glycemic
that the same species can respond response and have successfully helped
“Hoping to educate differently in different individuals. patients put type 2 diabetes and
and be educated, prediabetes into remission, and reduce
When studying the metabolic output via prescription medications. They’ve found
and potentially short-chain fatty acid production via ex- that microbiome profiling is a more useful
synergize with other vivo framework, the results indicated that tool to predict glycemic response than
fermentation capabilities differ between traditional calorie and carbohydrate
participants.” healthy people. Vesta Biosciences is counting, because it takes the patient’s
being built from this foundation to offer unique traits into account, not just the
Momo Vuyisich, Viome diagnostics for patients to determine traits of the food.
www.microbiome-nutrition.com
no reviews yet
Please Login to review.