Zayed University
                                       College of Natural and Health Sciences (CNHS)
                             Bachelor of Science in Public Health and Nutrition
                                            Eight-Semester Curriculum Plan
                                                 (Recommended Sequence)
                                Semester 1                                                  Semester 2
                                                                    Credits                                                        Credits
                COL 110      Mathematical Modeling with Data      3      COL 111       Mathematical Modeling with Functions       3
                COL 120      Colloquium                           3      COL 105       Career Exploration                         3
                COL 130      Arabic Concepts                      3      COL 135       Islamic Civilization I                     3
                COL 140      English Composition I                3      COL 145       English Composition II                     3
            Year 1           Global Awareness I: Emerging                              Global Awareness II: Imperial 
                COL 150      Civilizations                        3      COL 155       Encounters                                 3
                                                                         COL 165       The Nature of Science Discovery           3
                                                        Total    15                                                    Total     18
                COL 230      Islamic Civilization II              3      BIO 201 and   Biological Concepts I                      4
                                                                         BIO 201L
                COL 240      English Composition III                     CHE 201 
                                                                  3      and CHE       General Chemistry I                        4
                                                                         201L
                COL 255      Emirates Studies                     3      HSC 210       Principles of Nutrition II                 3
            Year 2COL 260    Environmental Science                3      HSC 267       Public Health I                            3
                COL 270      Introduction to Information          3      HSC 267 AL    Arabic Lab I                               1
                             Technology
                HSC 205      Principles of Nutrition I            3      MTH 281       Probability and Statistics                 3
                                                        Total    18                                                    Total     18
                BIO 321      Human Physiology                     4      CHE 365       Fundamentals of Organic Chemistry          4
                and BIO                                                  and CHE 
                321L                                                     365L
                CHE 202      General Chemistry II                 4      HSC 316       Community Health and Nutrition             3
                and CHE 
                202L
                HSC 307      Nutrition Across the Lifespan        3      HSC 367       Public Health II                           3
            Year 3HSC 328    Diet Planning and Assessment         3      HSC 367 AL    Arabic Lab II                              1
                HSC 366      Introduction to Epidemiology         3      HSC 412       Medical Nutrition Therapy I                3
                                                                         Elective      Elective outside of major                  3
                                                        Total    17                                                    Total     17
                BIO 372      Microbiology                         4      HSC 422       Nutrition and Health Counseling
                and BIO 
                372L                                                                                                              2
                CHE 331      Biochemistry                         3      HSC 318       Food Science                               3
                HSC 466      Research Methods                     3      HSC 490a      Internship                                 3
            Year 4HSC 323    Food Sanitation and Hygiene          2      HSC 491       Senior Project                             3
                HSC 440      Medical Nutrition Therapy II         3
                HSC 450      Planning and Evaluation in Health    3
                             Promotion and Health Education
                                                        Total    18                                                    Total     11
                                                          Total = 132 Credit Hours
         2015-2016                                                                                                               103