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Biotechnology in
Agriculture
There are many important applications
of biotechnology that have made a trem
endous impact on agricultural productivit
y.
Conventional plant breeding
Tissue culture & micropropagation
Molecular breeding or marker assisted
selection
Genetic engineering & GM crops
The ‘Omics’ - Genomics, Proteomics,
Metabolomics
Plant disease diagnostics
Microbial fermentation.
Biotechnology in
Agriculture
GE of animals
GE of animals GE of plants
GE of plants
GE to improve
GE to develop GE to improve
GE to develop microorganisms
animal vaccines microorganisms
animal vaccines
Recombinant
Recombinant
GE of biocontrol DNA for disease
GE of biocontrol DNA for disease
agents against diagnostics
agents against diagnostics
plant pest &
plant pest &
diseases
diseases
Monoclonal anti
Monoclonal anti
Plant protoplast body production
Plant protoplast body production
fusion
fusion
Plant tissue
Plant tissue
culture
Embryo transfer culture
Embryo transfer
Fermentation, Biofertilizers
Fermentation, Biofertilizers
What is GMO?
An organism whose genetic material
has been altered using genetic enginee
ring techniques (= recombinant DNA te
chnology).
DNA molecules from different sources
are combined into one molecule to crea
te a new set of genes.
This DNA is then transferred into an
organism, giving it modified or novel ge
nes.
How to make GMOs
History of Usages of
GMOs
GMOs have widespread applications.
They are used in biological & medical
research, production of pharmaceutical
drugs, experimental medicine (e.g. gen
e therapy), and agriculture (e.g. golden
rice).
In 1978, Genentech, the first company
to use recombinant DNA technology, an
nounced the creation of an E. coli strain
producing the human protein insulin.
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