310x Filetype PDF File size 0.35 MB Source: cunyurbanfoodpolicy.org
URBAN FOOD POLICY FORUM | December 15, 2022
Combining Scholarship and Activism:
An Intergenerational Exchange
About the Speakers and Moderators:
Guest Speakers Moderators
Marion Nestle is Paulette Ivonne Quiroz is a first-
Goddard Professor of Nutrition, generation Nicaraguan American
Food Studies, and Public Health, researcher and academic,
emerita, at New York University currently working on her PhD.
in the department she chaired Ivonne’s research interests are
from 1988-2003. She earned a food justice and access, and how
Ph.D. in molecular biology and an that intersects with
M.P.H. in public health nutrition race/ethnicity and health. Ivonne is also a Research
from the University of California, Berkeley. She writes Assistant at the CUNY Urban Food Policy Institute and
books about food politics, most recently, Slow Cooked: an Adjunct Instructor at CUNY SPH.
An Unexpected Life in Food Politics. She blogs almost Lo Anderson is a 30-YO 2nd
daily at foodpolitics.com, where she also posts Generation AfroLatinx creative
information about her books, other publications, and
lectures. and activist studying Paralegal
Studies/Public Interest at Hostos
Robert Gottlieb is Professor Community College. Lo recently
Emeritus of Urban and returned to school to pursue
Environmental Policy and the their education after working as
Founder and Former Director of a Peer Counselor and Head Case Manager with young
the Urban & Environmental adults in NYC's only LGBTQ+ Transitional Housing
Policy Institute at Occidental Center for single adults. Their work in Case
College. He is the author and co- Management sparked an intense interest in prioritizing
author of fourteen books, the Biopsychosocial needs of community members
including Food Justice and his most recent book, Care- including but not limited to BIPOC and other
Centered Politics: From the Home to the disproportionately affected people. Lo's advocacy
Planet. Professor Gottlieb is the co-editor of two MIT works sit at many intersections and they are passionate
Press series, "Urban and Industrial Environments" and about creating accessibility between leaders in social
service systems and community members. Lo currently
“Food, Health, and Environment,” and has been
a long-time food and environmental justice works with CUNY Research Foundation as a Team
researcher and activist. Leader for the CUNY Health Advocates Program where
they engage Students about utilizing resources
available to them on their campus.
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